STARTERS
*Oysters on the Half Shell
Raw or Steamed | House Cocktail | Seasonal Mignonette
$MKT
*Oysters Rockefeller
Baby Spinach | Parmesan Reggiano | Smoked Bacon | Buttered Bread Crumbs
$20 or $38
Heirloom Fried Shrimp
Butterflied | Heirloom Aioli
$19 or $35
The Wedge
Baby Gem | Candied Bacon | Pickled Red Onion & Green Tomato | Buttermilk Bleu Cheese
$14
Heirloom House Salad
Ricotta Salata | Grapes | Breakfast Radish | Toasted Sunflower Seeds | Rose Honey Vinaigrette
$8
She Crab Soup
Lump Blue Crab | Sherry | Old Bay
$11
*Oysters Sante Fe
Cajun Cream Sauce | Baby Spinach | Applewood Smoked Bacon | Parmesan Cheese | Baguette
$18
Ahi Yellowfin Tuna
Sesame Marinade | Miso Tomato Vinaigrette | Toasted Sesame Seeds | Chives
$17
Maple Glazed Pork Belly
Apple Chutney | Cabbage Slaw | Benne Seeds
$16
Mushroom Risotto
Local Oyster Mushrooms | Grana Padano
$14
ENTREES
Cornmeal Fried Catfish
Carolina Gold Rice | Pickled Okra | Andouille Gumbo
$23
Tico Tacos
Crispy Mahi | Cotija | Cabbage | Pico | Jalapeño | Chipotle Cream | House Salad
$16
*Pan Seared U-10 Scallops
Fregola | Calabrese Chili | Shaved Fennel | Naval Orange
$MKT
Southern Fried Chicken
Pimento Mac N’Cheese | Seasonal Vegetables | Black Pepper Honey
$28
Jumbo Lump Crab Cakes
Roasted Garlic Mashers | Seasonal Vegetables | Truffle Aioli
$37
*Char-Grilled Yellowfin Tuna
Charred Onion & Mushroom Broth | Haricot Verts | Pickled Radish
$35
*Prime N.Y. Strip
Fingerlings & Oyster Mushrooms| Celery Root Puree | Confit Cipollini | Au Poivre
$MKT
*Pressed Duck
Roasted Garlic Yogurt | Lentils | Roasted Carrots| Duck Demi Glace
$35
Fried Whole Snapper
Coconut Rice | Candied Plantains | Carrots | Radish | Thai Chili Glaze | Cilantro | Sesame Oil
$45
Heirloom Shrimp Dinner
Roasted Garlic Mashers | Seasonal Vegetables | Heirloom Aioli
$31
*Char-Grilled Bone-In Pork Chop
Roasted Carrots | Parmesan Farro| Chili Carrot Puree
$31
*Heirloom Burger
Pimento Cheese | Haystack Onions | Black Garlic Aioli | B&B Pickles | Brioche | Lettuce | Truffle Fries
$18
20% Service Charge will be added to parties of 6 or more
*THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED OR MAY CONTAIN INGREDIENTS THAT MAY BE RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.*
