
FOOD MENU
Starters
*Oysters on the Half Shell
Raw or Steamed | House Cocktail | Seasonal Mignonette
$24 or $44
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* Oysters Rockefeller
Mixed Greens | Lemon | Bacon | Parmesan
$26 or $45
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*Heirloom Shrimp
Heirloom Aioli | Parsley
$21 or $40
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The Wedge
Baby Iceberg | Candied Bacon | Pickled Red Onion & Green Tomato Buttermilk Bleu Cheese
$8
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House Salad
Mixed Greens | Blueberry | Pickled Beets
Grana Padano | Beet Caesar | Focaccia Crouton
$12
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*Tuna Poke
Kimchi | Sambal Pickles | Crispy Cilantro
$17
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*She Crab Soup
Jumbo Lump Blue Crab | Sherry | Old Bay
$12
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Warm Olives
Confit Tomato | Fish Oil | Orange | Guanciale
Fermented Garlic Honey | Baguette
$13
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Char-Grilled Farm Vegetables
Garlic Yogurt | Hubs Peanuts | Harissa
$15
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*Seared Diver Scallops
Chimichurri | Melon | Mustard Seeds | Guanciale | Crispy Potatoes
$22
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Mushroom Toast
Local Mushrooms | Garlic Yogurt | Balsamic | Sourdough
$15
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Cornbread
Local Corn | Pepper Honey | Whipped Butter
$12
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Entrees
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Crispy Creole Catfish
Étouffée | Carolina Rice | Maple Chili Crunch | Pepper Drops | Peanuts
$34
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Tico Tacos
Crispy Fish | Cotija | Cabbage | Pico | Jalapeño | Crema
White Corn Tortilla
$18
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Southern Fried Chicken
Pimento Mac N’Cheese | Seasonal Vegetable
Black Pepper Infused Honey
$33
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*Grilled Yellowfin Tuna​
Grits | Sambal | Cornbread | Local Greens | Dill | Orange
$38
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*Prime N.Y. Strip ​
Pommes Dauphine | Chimichurri | Pomegranate Balsamic
$MKT
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Whole Fried Fish
(unavailable for takeout)
Coconut Rice | Candied Plantains | Carrots | Radish
Thai Chili Glaze | Cilantro
$MKT
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*Maple Leaf Farm Duck Breast
Carrot Purée | Root Vegetables | Pickled Greens | Crispy Cabbage Duck Barstow
$38
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*Pan Seared Black Sea Bass
Tortilla Española | Jamón | Grilled Tomato | Crema | Mint Salad
$MKT
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*Sweet Tea Brined Bone-In Pork Chop
Navy Beans | Apricot | Pickled Mushrooms | Honey Beet BBQ
$38
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*Jumbo Lump Crab Cakes
Garlic Hummus | Potatoes | Broccolini | Balsamic Walnuts
Tomato Oil
$41
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Pesto Pasta
Ramp | Blue Crab | Fennel Pollen | Bread Crumb
$28
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*The Heirloom Cheeseburger
Pimento Cheese | Crispy Onions | Black Garlic Aioli | B&B Pickles Lettuce | "Top Knot" Brioche Bun | White Truffle Fries
$18​
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If you use a credit card, we will charge an additional 3% to help offset processing costs. This amount is not more than what we pay in fees. We do not charge debit cards.
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20% gratuity will be added to parties of five (5) or more
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*THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED OR MAY CONTAIN INGREDIENTS THAT MAY BE RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.*
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All menu items are subject to change according to seasonality and availability. Please call for more information 757-689-3339